Cod
Cod portions
Our fish filleters are true artists. They ensure that our delicious, tender cod from Norway and Iceland is cut into beautiful, even pieces.
General information
52 weeks a year
Fillet, hare, portion
Iceland & Norway
MSC
Interested in one of our products? Contact us.
Product details
Scientific Name: Gadus morhua
Form: Portion
Sizes Available: All sizes available upon request
Freezing/Packaging Method: IQF (Individually Quick Freeze), IVP (Individually Vacuum Packed)
Processing: Raw
Production Method: Wild Catch
Origin: Iceland & Norway (FAO 27)
Certifications: MSC
Description
Cod
, or Gadus morhua, is a beloved fish from Norway and Iceland. Cod is incredibly healthy: rich in protein, low in fat, a source of omega-3 fatty acids, and packed with numerous minerals.
Flavor & Texture:
We've frozen the fish in such a way that all the flavors, minerals, and textures are preserved. Our cod is therefore tender and juicy, with a beautiful texture that falls apart when you slowly cook it in the oven or pan.
Preparation:
These portions of cod are perfect for a variety of dishes. These easy-to-prepare pieces make them versatile in a delicious oven dish or a delicious curry, for example. Experiment with herbs and sauces to create your own creation!
MSC
-certified. This certification guarantees that the fish is caught sustainably, with an eye to the future of the oceans. So you can enjoy a delicious and responsible meal with peace of mind!
Thawing tip:
For the best taste and texture, let cod thaw slowly in the refrigerator (8-12 hours). Want to speed things up? Place the fish in a sealed bag and soak in cold water. Avoid hot water or the microwave, as this can damage the fish's texture.
Packaging:
Besides fillets, Golden Ocean also offers cod portions and tenderloins. Fillets are available in all sizes upon request. Contact us !